STARTERS
1. Vegetable Spring Rolls – £7.90
Marinated mixed vegetables, sweetcorn, and glass noodles wrapped in spring roll pastry and deep fried. Served with sweet chilli sauce.
2. Chicken Satay – £8.90
Chicken on bamboo skewers, topped with peanut sauce.
3. Prawn Satay – £8.90
King prawns on bamboo skewers, topped with peanut sauce.
4. Thai Fishcakes – £9.50
Minced cod fillet with red curry paste, green beans and egg. Served with sweet chilli sauce.
5. Chicken on Toast – £8.90
Minced chicken on toast, topped with sesame seeds and deep fried. Served with sweet chilli sauce.
6. Peak Gai Yad Sai – £9.50
Stuffed boneless chicken wings with minced chicken, vermicelli noodles and sweetcorn. Served with sweet chilli sauce.
7. Spare Ribs – £9.50
Pork spare ribs marinated with Thai herb seasoning.
8. Goong Hom Pha – £9.50
King prawns marinated with Thai herbs, wrapped in spring roll pastry and deep fried. Served with sweet chilli sauce.
9. Goong Choob Paeng Thord – £9.50
King prawns deep fried in crispy batter. Served with sweet chilli sauce.
10. Butterfly King Prawns – £9.50
King prawns marinated with soy sauce, coated in breadcrumbs and deep fried. Served with sweet chilli sauce.
11. Phak Choob Paeng Thord – £8.50
Mixed vegetables deep fried in crispy batter. Served with sweet chilli sauce.
12. Crispy Squid – £9.90
Stir-fried crispy squid with onion, peppers and spring onion.
13. Crispy King Prawns – £9.90
Stir-fried crispy king prawns with onion, peppers and spring onion.
14. Khanom Jeeb – £9.90
Steamed minced pork dumplings. Served with soy sauce.
15. Moo Thord – £9.50
Fried pork neck marinated with Thai herbs. Served with Thai spicy sauce.
16. Hed Satay – £8.50
Lightly fried mushrooms topped with peanut sauce.
17. Crispy Tofu – £7.90
Deep fried soft bean curd. Served with sweet chilli sauce.
18. Egg-Coated Aubergine – £7.90
Slices of aubergine dipped in egg and deep-fried. Served with sweet chilli sauce.
19. Siam Garden Mixed Platter A – £20.90
Mixed starter platter for two people: vegetable spring rolls, fish cakes, chicken on toast, goong hom pha and chicken satay.
20. Siam Garden Mixed Platter B – £19.00
Vegetarian platter for two: vegetable spring rolls, crispy tofu, hed satay and phak choob paeng thord.
SOUPS
21. Tom Yum Gai – £9.90
Spicy chicken soup with mushrooms, lemongrass, galangal, spring onion, lime leaves, coriander, lemon juice, chilli oil and milk.
22. Tom Yum Goong – £10.50
Spicy prawn soup with mushrooms, lemongrass, galangal, spring onion, lime leaves, coriander, lemon juice, chilli oil and milk.
23. Tom Kha Gai – £9.90
Coconut chicken soup with mushrooms, lemongrass, galangal, spring onion, lime leaves, coriander, lemon juice, chilli oil and milk.
24. Tom Kha Goong – £10.50
Coconut prawn soup with mushrooms, lemongrass, galangal, spring onion, lime leaves, coriander and lemon juice.
25. Tom Yum Het – £8.90
Spicy mushroom soup with lemongrass, galangal, spring onion, lime leaves, coriander and lemon juice.
26. Tom Kha Het – £8.90
Coconut mushroom soup with lemongrass, galangal, spring onion, lime leaves, coriander, lemon juice, chilli oil and milk.
SALADS
27. Laab Moo – £12.50
Minced pork with spring onion, shallots, dried chilli, roasted ground rice, lime juice and mint leaves.
28. Laab Gai – £12.50
Minced chicken with spring onion, shallots, dried chilli, roasted ground rice, lime juice and mint leaves.
29. Ped Nam Tok – £14.50
Grilled duck, sliced and mixed with red onion, spring onion, coriander, lime leaves, roasted ground rice, dried chilli and lime juice.
30. Yum Woon Sen – £13.50
Glass noodles with minced pork, prawns, onion, tomatoes, spring onion, lime juice, fresh chilli and coriander.
31. Yum Talay – £14.50
Mixed seafood with tomatoes, spring onion, fresh chilli, lime juice, lemongrass and coriander.
32. Kor Moo Yang – £14.90
Grilled pork neck marinated with Thai herbs. Served with Thai spicy sauce.
33. Nua Yang – £15.90
Slices of grilled sirloin steak with Thai herbs. Served with Thai spicy sauce.
34. Som Tam (Papaya Salad) – £14.50
Thai papaya with fresh chilli, garlic, cherry tomatoes, lemon juice, green beans, carrots, peanuts and special dressing.
35. Nua Yang Nam Tok – £15.90
Slices of grilled sirloin steak mixed with onion, spring onion and mixed Thai herbs. Finished with hot and sour dressing.
CURRIES
All curry dishes are served with your choice of:
Chicken, Pork, or Tofu – £11.90
Beef or Prawns – £12.90
Mixed Vegetables – £11.50
36. Thai Green Curry
Choice of meat or mixed vegetables cooked in coconut milk with green curry paste, bamboo shoots, basil leaves, aubergine, peppers and green beans.
37. Thai Red Curry
Choice of meat or mixed vegetables cooked in coconut milk with red curry paste, bamboo shoots, basil leaves, aubergine, peppers and green beans.
38. Massaman Curry
Choice of meat or mixed vegetables cooked in coconut milk with massaman curry paste, onion, potatoes, and peanuts.
Massaman Curry with Lamb – £14.50
39. Yellow Curry
Choice of meat or mixed vegetables cooked in coconut milk with yellow curry paste, onion, and potatoes.
40. Panang Curry
Choice of meat or mixed vegetables cooked in coconut milk with panang curry paste, lime leaves, peppers, and green beans.
41. Duck Curry – £13.50
Roasted duck cooked in coconut milk with red curry paste, grapes, basil leaves, cherry tomatoes, peppers, bamboo shoots, and pineapple.
42. Siam Jungle Curry
Choice of meat or mixed vegetables cooked with jungle curry paste, green beans, peppers, krachai, bamboo shoots, young peppers, baby corn, and lime leaves.
STIR-FRY DISHES
All stir-fry dishes are served with your choice of:
Chicken, Pork, or Tofu – £11.90
Beef or Prawns – £12.90
Mixed Vegetables – £11.50
43. Pad Nam Mun Hoy
Stir-fried in oyster sauce with onion, carrots, peppers, mushrooms, and spring onion.
44. Pad Khing
Stir-fried with ginger, peppers, onion, carrots, spring onion, and mushrooms.
45. Pad Kra Prow
Stir-fried with chilli, green beans, onion, peppers, garlic, and basil leaves.
With Duck – £13.50
With Mixed Seafood – £14.50
46. Pad Preaw Wan
Battered meat or vegetables stir-fried in sweet and sour sauce with onion, carrots, peppers, pineapple, spring onion, cucumber, and tomatoes.
47. Pad Kra Tiem Prik Thai
Stir-fried with garlic, onion, spring onion, and coriander.
48. Pad Med Mamung
Stir-fried with cashew nuts, peppers, onion, mushrooms, carrots, pineapple, and spring onion.
49. Pad Nam Prik Pao – £11.90
Stir-fried with chilli paste, onion, carrots, spring onion, and peppers.
50. Pad Kra Prow Moo Grob – £12.90
Crispy pork belly stir-fried with garlic, chilli, onion, green beans, peppers, and basil leaves.
51. Goong Tamarind Sauce – £10.50
King prawns stir-fried with tamarind sauce, onion, spring onion, carrots, peppers, and cherry tomatoes.
52. Pad Pak Ruam – £10.50
Mixed vegetables stir-fried with garlic and soy sauce.
53. Pad Pak Ruam Rad Satay Sauce – £10.50
Mixed vegetables stir-fried and topped with peanut satay sauce.
54. Duck Tamarind Sauce – £20.90
Half crispy duck stir-fried with tamarind sauce, mixed vegetables, and topped with crispy red onion.
FISH DISHES
55. Pla Neung Ma Now (Whole Sea Bass) – £19.90
Steamed sea bass with garlic, lime juice, chilli and coriander.
56. Pla Neung See Eaw (Whole Sea Bass) – £19.90
Steamed sea bass with fresh ginger, spring onion, soy sauce and sesame oil.
57. Pla Pad Cha – £19.90
Crispy sea bass topped with spicy chilli sauce, young peppercorns, green beans, peppers, basil leaves and lime leaves.
58. Pla Rad Prik (Whole Sea Bass) – £19.90
Deep fried sea bass topped with sweet chilli sauce, spring onion, peppers and pineapple.
59. Pla Yum (Whole Sea Bass) – £19.90
Deep fried sea bass topped with special sauce, red onion, spring onion, peppers, coriander and cashew nuts.
60. Special Stir-Fried King Prawns with Butter – £16.50
Stir-fried king prawns with butter, garlic, coriander, soy sauce, oyster sauce, cooking wine and lemon juice.
RICE & SIDES
61. Steamed Jasmine Rice – £3.90
62. Egg Fried Rice – £4.90
Fried jasmine rice with egg.
63. Coconut Rice – £5.90
Steamed jasmine rice with coconut milk.
64. Garlic Rice – £4.90
Fried jasmine rice with garlic.
65. Steamed Sticky Rice – £5.50
66. Plain Egg Noodles – £6.50
Stir-fried egg noodles with egg, spring onion and bean sprouts.
67. Plain Rice Noodles – £6.50
Stir-fried rice noodles with egg, spring onion and bean sprouts.
68. Prawn Crackers – £4.00
69. Chips – £4.50
SPECIAL RICE & NOODLE DISHES
All dishes served with your choice of:
Chicken, Pork, or Tofu – £11.90
Beef or Prawns – £12.90
Mixed Vegetables – £11.50
70. Special Fried Rice
Stir-fried jasmine rice with egg, spring onion, onion, carrots and tomatoes.
71. Special Spicy Fried Rice
Stir-fried jasmine rice with spicy curry paste and egg.
72. Pad Thai
Stir-fried rice noodles with pad thai sauce, egg, carrots, bean sprouts, spring onion and peanuts.
73. Pad See Eaw
Stir-fried rice noodles with egg, mixed vegetables, spring onion and soy sauce.
74. Pad Kee Mao
Stir-fried rice noodles with egg, chilli peppers, green beans, onion and basil leaves.
75. Pad Goay Teuw
Stir-fried rice noodles with egg, spring onion, bean sprouts, carrot and soy sauce.
76. Egg Noodles
Stir-fried egg noodles with egg, spring onion, bean sprouts, carrots and soy sauce.
⚠️ Food Allergies & Intolerances
Please speak to a member of staff about the ingredients in your meal when making your order.